7 October 2010

sweet darlin'

It was Luke's birthday yesterday, and like the best days, it was full of good food.  We started it thus;

pink =  strawberry + balsamic
green = pear, pistachio and fennel

I could have eaten the green one all day, it was heaven. 
I am drooling just thinking of it!

sweet things via Zumbo's lab in Rozelle; left us destroyed and feeling drunk (maybe on the sugar) but set the tone for the day of overindulging, later on it would be on some choice Mexican food (and Casa Noble reposado tequila!)

Happy birthday darlin'...am so chuffed I got to spend it with you.


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